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Corn growers among recipients of U.S.D.A. investment grants

09.09.2016

By Eric Schroeder

National Corn Growers Association awarded $1 million to develop greenhouse gas insetting framework.

I.F.T. announces new president

09.06.2016

By Monica Watrous

John Coupland is a professor of food science at Penn State University.

AIB debuts new program for baking professionals

09.06.2016

By Eric Schroeder

Certified Bread Specialist-Industrial program delivers a combination of e-learning and instructor-led seminars.

Label-Con Workshop to address regulatory confusion

08.26.2016

By Charlotte Atchley

SNAC International offers a workshop to help food manufacturers navigate changing label guidelines.

F.D.A. deputy commissioner to speak at NAMA meeting

08.05.2016

By Eric Schroeder

Ostroff will discuss implementation of F.S.M.A. and other food safety issues.

NAMA to move into new offices in September

08.01.2016

By Jeff Gelski

The association will remain in Arlington, Va.

Closing the workforce gap in baking

07.29.2016

By Jeff Gelski

Social media and internships may assist in finding talent while leadership training may help in retaining talent.

U.S.D.A. earmarks $47 million for water conservation, drought response

06.29.2016

By Henry Sosland

Agency is working with Bureau of Reclamation to help fund projects.

New F.D.A. fiber definition concerns A.B.A.

05.23.2016

By Jeff Gelski

The baking association also has issues with the compliance timeline for the new Nutrition Facts Panel and an "added sugars" listing.

A.B.A. president addresses workforce gap to B.&.C.M.A.

05.13.2016

In his technical conference keynote, Robb MacKie alerts biscuit and cracker manufacturers to critical industry labor issues.

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Associations/Agencies
RSS

Corn growers among recipients of U.S.D.A. investment grants

I.F.T. announces new president

AIB debuts new program for baking professionals

Label-Con Workshop to address regulatory confusion

F.D.A. deputy commissioner to speak at NAMA meeting

NAMA to move into new offices in September

Closing the workforce gap in baking

U.S.D.A. earmarks $47 million for water conservation, drought response

New F.D.A. fiber definition concerns A.B.A.

A.B.A. president addresses workforce gap to B.&.C.M.A.

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Current Issues & Directories

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