Dunkin’ Donuts adds wraps 04.03.2013 By Staff Chicken salad and tuna salad wraps feature a blend of mayonnaise, celery, herbs and spices.Read More
Pizza Hut debuts the Crazy Cheese Crust pizza 04.03.2013 By Staff The limited-time pizza features a ring of cheese-filled pockets that may be removed and eaten separately or as part of the slice.Read More
Little Caesars launches deep-dish pizza 04.01.2013 By Staff Handmade dough is baked in custom deep-dish pans to create a crispy crust with a soft, chewy interior.Read More
Softer sales, traffic pull restaurant index down 03.29.2013 By Keith Nunes Higher gas prices and the payroll tax increase take a toll on restaurant performance.Read More
Wendy’s introduces chicken flatbread sandwiches 03.26.2013 By Staff Warm and toasty flatbread is made with flax seeds, cracked wheat, rolled oats, millet and sesame seeds.Read More
Restaurant traffic no longer driven by deals, NPD Group 03.26.2013 By Staff Consumers are coming to expect the price of deals as regular pricing.Read More
Technomic: Sales at large restaurant chains increased 5% in 2012 03.21.2013 By Staff Sales at the 500 largest chains reached $254 billion.Read More
McDonald’s introduces chicken McWraps 03.21.2013 By Staff In three varieties, the sandwich wraps contain grilled or crispy chicken.Read More
Starbucks opening farming center in Costa Rica 03.19.2013 By Staff Effort builds on the company's $70 million ethical sourcing program.Read More
Burger King debuts turkey burger 03.19.2013 By Staff Limited-time menu also includes a Chipotle Whopper and Loaded Tater Tots.Read More