Slideshow: Strategic insights from General Mills 09.04.2013 By Monica Watrous On-trend innovation and acquisitions in emerging and developed markets poise the company for growth in the coming year.Read More
World history, told through the lens of cereal grains 08.28.2013 By Staff OUR DAILY BREAD A HISTORY OF CEREALS By: Asmund Bjornstad Illustrated.Read More
C.P.I. for baked foods, cereals eases 0.1% 08.15.2013 By Eric Schroeder Index for bread falls 0.3% in July.Read More
Post packing protein, providing value 08.12.2013 By Eric Schroeder Company plans to begin shipping large-bagged items of Fruity and Cocoa Pebbles, Honeycomb and Golden Crisp next month.Read More
Post earnings down sharply in quarter, nine months 08.08.2013 By Eric Schroeder Company to close manufacturing facility in Modesto, Calif., by September 2014.Read More
Kellogg addressing challenges in cereal 08.05.2013 By Eric Schroeder Company aims to rebound through education and innovations.Read More
Post to acquire nutrition food and beverage maker 08.02.2013 By Eric Schroeder Acquisition will provide Post a platform in the growing active nutrition and supplements businesses.Read More
C.P.I. for baked foods, cereals moves up 0.3% 07.16.2013 By Eric Schroeder Index for bread unchanged in June.Read More
General Mills seen better positioned at U.S. Retail 07.10.2013 By Josh Sosland After two 'challenging years,' earnings growth upside seen by Credit Suisse.Read More
Gluten-free, high-protein mark General Mills launches 06.27.2013 By Monica Watrous Introductions planned for fiscal 2014 include Yoplait Greek blended yogurt, Nature Valley Protein Granola and gluten-free refrigerated dough and baking mixes.Read More