U.S.-Mexico sugar trade amendment ended by D.O.C. 12.09.2019 By Ron Sterk Comment on new amendments continues until Dec. 16,Read More
‘Most complete’ sugarcane genome sequenced by scientists 12.09.2019 By Ron Sterk Brazilian led team maps 99.1% of commercial sugarcane genome.Read More
Refined sugar imports increased from Mexico 11.27.2019 By Ron Sterk U.S.D.A. announces refined sugar import increase.Read More
F.D.A. grants temporary permit for ruby chocolate identification 11.25.2019 By Jeff Gelski Barry Callebaut seeks to gain a standard of identity for chocolate for the reddish ingredient.Read More
Ferrero opens new distribution center 11.19.2019 By Rebekah Schouten Facility designed to support the integration of former Nestle brands.Read More
Mars Wrigley unveils new confections at NACS Show 10.09.2019 By Monica Watrous M&M’s Fudge Brownie, Twix Cookies & Crème among new products.Read More
Ferrero expanding U.S. operations 09.30.2019 By Monica Watrous Strategic investments, consumer trends driving growth for confectionery company.Read More
Mondelez expanding portion control options overseas 08.07.2019 By Sam Danley The company is bringing 100% of its children’s confectionery treats down to 100 calories in the U.K. and Ireland.Read More
Hershey to raise prices on candy bars 07.26.2019 By Monica Watrous Recent investments in smaller brands bolstering category leadership, says Buck.Read More
Nestle debuts new dark chocolate 07.16.2019 By Sam Danley Cocoa Fruit Chocolate to debut in Japan under the company’s KitKat brand.Read More