The U.S. food system 11.12.2013 By Robbin S. Johnson A food system encompasses not only agriculture’s role but also the values, preferences and demands of the society within which farming resides. Read More
U.S. Wheat seeing mixed trade results 11.11.2013 By Arvin Donley While the United States remains the largest wheat exporter as well as the second largest producer behind China, the global market has become increasingly competitive in recent years.Read More
G.M.A. celebrates rejection of bioengineered labels 11.06.2013 By Staff Supporters of the measure say results still too close to call.Read More
Reports: Washington rejects bioengineered labeling measure 11.06.2013 By Staff Early results show a 54.8% vote against labeling bioengineered food and beverage products.Read More
K.S.U. wheat research center moves to new facility 10.31.2013 By Laura Lloyd Researchers will look to develop a new and better wheat variety in half the usual time.Read More
G.M.A. sued in Washington over G.M.O. campaign 10.18.2013 By Josh Sosland In response, group said it will begin filing disclosure reports.Read More
Whole Foods starting to dance between quality and value 10.03.2013 By Eric Schroeder Company ahead on initiative to clearly label products containing bioengineered organisms by 2018.Read More
Web site launched to bust biotechnology myths 09.19.2013 By Staff Controversial ingredients are safe and beneficial to the environment, says Grocery Manufacturers Association.Read More
Eighty per cent of Barbara’s product line now Non-G.M.O. Project verified 08.07.2013 By Eric Schroeder Company also agrees to settle $4 million lawsuit over use of 'all natural' claim on products.Read More
Have questions about bioengineering? 07.29.2013 By Keith Nunes The Council for Biotechnology Information has launched GMOanswers.com.Read More