Danone streamlining innovation, operations11.30.2020By Keith NunesThe company plans to eliminate more than 2,000 SKUs in 2021.
Plant-based protein is hot trend with its own challenges11.25.2020By Charlotte AtchleyFormulators have to account for issues of taste, absorption and labeling.
IKEA makes plant-based food commitment11.24.2020By Rebekah SchoutenEighty percent of all IKEA’s packaged foods will be plant-based by 2025.
