Leveraging the power of Pringles 02.23.2015 By Eric Schroeder Sales of nearly $2 billion position brand as global powerhouse.Read More
Kellogg vows to ‘lean into wellness’ 02.19.2015 By Eric Schroeder Kashi's Organic Promise and Kellogg's Origins cereals expected to provide boost to category.Read More
Kellogg rolls out gluten-free Eggo waffles 02.18.2015 By Eric Schroeder New line extension available in original and cinnamon flavors.Read More
Kellogg to rebuild in year ahead 02.13.2015 By Monica Watrous Company reinvesting cost savings from Project K to improve struggling cereal and snack businesses.Read More
‘Food Babe’ wants BHT out of cereal 02.06.2015 By Jeff Gelski General Mills says it began working to remove the preservative more than a year ago.Read More
Kellogg to close cereal plant? 02.06.2015 By Eric Schroeder Company cautions that current conditions may warrant closing if agreement can't be reached with union.Read More
L’eggo my Eggo … sandwich? 02.05.2015 By Eric Schroeder Kellogg introduces Eggo Breakfast Sandwiches in three varieties.Read More
Kellogg to introduce Raisin Bran with Cranberries 02.03.2015 By Eric Schroeder Company says fruit adds 'an extra zing' with its sweet and tart flavor.Read More
Slideshow: Health becoming central to cereal market 01.26.2015 By Keith Nunes Cereal makers are adding whole grains, fiber and protein to differentiate in a challenging category.Read More
Special K chewy snack bars and brownies debut 01.15.2015 By Eric Schroeder Kellogg marketing products to women looking for healthier snacks.Read More