December restaurant performance slips due to weather 02.03.2014 By Keith Nunes The R.P.I.'s current situation index fell in December, but its expectations index rose.Read More
Price increase still planned for Chipotle 01.31.2014 By Monica Watrous Even as chain wraps up solid year and quarter with double-digit growth in profit and sales.Read More
Hot cereal: Portioned for prosperity 01.30.2014 By Eric Schroeder Hot cereal makers turn to portable cups, portion-control packaging to drive growth.Read More
Starbucks c.e.o. to shift focus to ‘all things innovation’ 01.30.2014 By Eric Schroeder Schultz will work on mobile, digital and e-commerce efforts for coffee chain.Read More
Kroger closes acquisition of Harris Teeter 01.29.2014 By Eric Schroeder Companies will operate 2,641 supermarkets across 34 states and the District of Columbia.Read More
Cupcakes and coffee on tap 01.29.2014 By Eric Schroeder Crumbs Bake Shop to offer brand packaged coffees and single-cup coffees at retail outlets.Read More
Slideshow: New products from Hershey, Clif, Snyder’s 01.29.2014 By Staff Sweet and salty pretzels, peanut butter spread alternatives and gluten-free chips hit the market.Read More
C.D.C. gives restaurants advice on reducing sodium 01.29.2014 By Jeff Gelski New report says health departments and restaurants should work together.Read More
Starbucks to focus on labor, product choices in bakery 01.28.2014 By Jeff Gelski La Boulange to again be focal point beginning in second quarter.Read More
Subway to market healthier choices to children 01.27.2014 By Eric Schroeder Becomes first quick-service chain to join Partnership for a Healthier America.Read More