F.D.A. extends comment periods on sodium 08.18.2016 By Jeff Gelski The deadlines move back for comments on both 2-year targets and 10-year targets for sodium reduction.Read More
One salt crystal at a time 07.22.2016 By Jeff Gelski Umami flavors and potassium bicarbonate may help companies meet the F.D.A.'s voluntary goals for sodium reduction.Read More
Nestle and Chromocell work together to reduce sodium 06.28.2016 By Henry Sosland Nestle will continue to use Chromovert technology.Read More
Spicing up sodium reduction 06.07.2016 By Jeff Gelski Spices, herbs and seasonings add health benefits and naturally sourced color.Read More
Kellogg ups commitment to corporate responsibility 06.03.2016 By Eric Schroeder Company making progress in reducing sodium and sugar, also ahead on environmental goals.Read More
F.D.A. issues sodium reduction guidance to industry for comment 06.01.2016 By Keith Nunes Guidance features 2-year and 10-year goals for sodium content.Read More
Nestle supports F.D.A.’s efforts on voluntary sodium targets 05.06.2016 By Jeff Gelski The company cites progress in pizza and snack brands, Lean Cuisine items and Gerber items.Read More
New front opens in battle over sodium 05.03.2016 By Jay Sjerven Bill would block F.D.A. guidance on sodium in packaged foods.Read More
NuTek Salt maker opens new facility 02.04.2016 By Jeff Gelski The company will produce its patented sodium reduction ingredient at the 100,000-square-foot plant.Read More
Senate committee votes to ease whole grain standard in schools 01.21.2016 By Jeff Gelski The 'Improving Child Nutrition Integrity and Access Act of 2016' also calls for a study on sodium.Read More