Ho-hum USDA supply-demand report for grains and oilseeds 03.10.2020 By Ron Sterk Carryover forecasts unchanged from February.Read More
FDA aims to raise consumer understanding of GMOs 03.09.2020 By Sam Danley Federal agencies launch $7.5 million consumer education initiative.Read More
Kiecker tapped as U.S.D.A.’s new F.S.I.S. administrator 02.26.2020 By Joel Crews Carmen Rottenberg to step down.Read More
U.S.D.A. debuts department-wide ag innovation initiative 02.21.2020 By Eric Schroeder Aims to increase U.S. ag production by 40% while cutting environmental footprint in half by 2050.Read More
Administration proposes 27% budget cut for E.R.S. 02.19.2020 By Jay Sjerven Relocation winnowed workforce, proposed budget would further scale back research.Read More
U.S.D.A., U.S.T.R. move to boost sugar supply 02.06.2020 By Ron Sterk U.S.T.R. reallocates 78,071 tonnes of original T.R.Q. raw sugar quantity.Read More
Proposed rule would loosen school lunch requirements for fruits and vegetables 01.22.2020 By Jay Sjerven U.S.D.A. targets school food waste.Read More
U.S.D.A.’s Perdue plans fireside chat to open 96th conference 01.20.2020 By Matt Noltemeyer February forum centers on innovation’s importance to future of agriculture.Read More
U.S. and China sign phase one of trade pact 01.16.2020 By Jay Sjerven Deal viewed as promising for ag but skimpy on China-buying details.Read More
Kind says bars have fewer calories, cites nut research 01.14.2020 By Jeff Gelski The bars will see a reduction of 10 to 30 calories on product labels.Read More