Michelle Smith, senior editor for Baking & Snack, covers the latest in ingredients, equipment and food trends in the baking and snack industries. Before joining the team in 2020, Smith spent several years working for newspapers, including The Kansas City Star and Des Moines Register. She has bachelor’s degrees in journalism and political science from the University of Missouri.
Connect with Michelle Smith on LinkedIn.Wide array of selections includes offerings from Dave's Killer Bread and Wonder.
More than 550 representatives gathered in Orlando in late March for the American Bakers Association's annual convention.