Stevia’s use as ingredient may more than double by 2017 01.13.2014 By Jeff Gelski Mintel, Leatherhead expect plant-based sweeteners such as stevia to fuel market growth for all intense sweeteners.Read More
Infographic: Acquisition trends and highlights in 2013 01.13.2014 By Monica Watrous Transaction trends included a movement toward better-for-you brands and heightened interest by private equity firms.Read More
Major food makers hailed for calorie cuts 01.10.2014 By Josh Sosland Commitments to sell fewer calories far exceeded.Read More
Fresh insight – In-store bakeries are thriving 01.10.2014 By Keith Nunes The reach of fresh baked goods is extending beyond the supermarket into additional retail formats.Read More
Mintel identifies key trends for 2014 01.09.2014 By Eric Schroeder Food and beverage makers will want to pay attention to digital landscape, among other things, in coming year, group says.Read More
Children’s menu trends 01.08.2014 By Karen Weisberg Product developers are creating flavorful, healthy children’s products that stand out on menus.Read More
Study links Mediterranean diet to reduced diabetes risk 01.07.2014 By Jeff Gelski Study of 3,541 people in Spain also shows link for extra-virgin olive oil.Read More
Dessert trends 2014: Sweet, single and ready to please 01.06.2014 By Donna Berry Out-of-home dessert consumption is on the rise as consumers expand their definition of “dessert” to include more nontraditional items, Technomic says.Read More
Low-fat flatlines in 2014 diet trends forecast 12.26.2013 By Monica Watrous Wheat-free eating remains popular, says dietitian survey.Read More
What a difference a year makes 12.23.2013 By Ron Sterk High prices in 2012 and larger supplies in 2013 highlight commodity market activity.Read More