This includes premium donuts that can be sold at a higher price point and products with a greater shelf life.

The association will host its inaugural Chemistry, Quality and Technology Conference Oct. 16-17 in Schaumburg, Ill.

Manufacturers turn to semi- and fully automated solutions depending on their labor needs.

Patrick Harp will handle sales for the South Central region.

Donut makers are using holidays or the change in seasons to debut timely flavor innovation.

The company recently opened a new, more automated donut facility.

Donuts are well positioned for the growing snack occasion and other moments throughout the day.

Variety packs are driving growth across the category, as are differentiated sizes and formats.

The company produces its high-quality cookies at a greater scale through automation.