Formost Fuji bolsters its service department 01.07.2022 By Lucas Cuni-Mertz Derek Dietrich has been promoted to service manager, and David Korsmo has been promoted to assistant service manager.Read More
SNX highlights snack startups with SNAC Tank competition 01.06.2022 By Lucas Cuni-Mertz The competition will feature CAVU Ventures Founder and “Shark Tank” Guest Judge Shark Rohan Oza.Read More
ASB announces COVID-19 protocols for BakingTech 2022 01.06.2022 By Lucas Cuni-Mertz ASB is requiring all attendees to be fully vaccinated and wear masks.Read More
AMF Bakery Systems acquires Workhorse Automation 01.05.2022 By Lucas Cuni-Mertz The acquisition rounds out AMF’s current product line.Read More
ASB announces new education and training director 01.03.2022 By Lucas Cuni-Mertz Amy Leigh Beecher will create professional development opportunities for the baking industry.Read More
Workforce recruitment trends in baking highlight labor concerns 12.22.2021 By Lucas Cuni-Mertz Much of the baking industry is experiencing ‘high to severe’ labor shortages and expects them to continue in the coming years.Read More
Bimbo Bakehouse predicts Top 4 foodservice trends for 2022 12.14.2021 By Lucas Cuni-Mertz The bakery predicts growth in labor-light options, popular flavors, portability and high-tech dining.Read More
Student finalists to compete in ASB Product Development Competition 12.09.2021 By Lucas Cuni-Mertz The student teams will pitch a new bakery product featuring an innovative fiber source.Read More
IBIE to host in-person exhibitor briefing ahead of IBIE 2022 11.29.2021 By Lucas Cuni-Mertz The event will allow both new and veteran exhibitors to tour the convention center’s newest hall ahead of IBIE 2022.Read More
OSHA suspends vaccine mandate 11.19.2021 By Lucas Cuni-Mertz The mandate, which would require businesses with more than 100 employees to require either COVID-19 vaccinations or weekly testing, was suspended following a court ruling.Read More