Slideshows
Slideshow: Six new baking industry patents
The patents cover a range of innovations from General Mills, Electrolux and more.
Slideshow: Six baking industry patents disclosed
Innovative patents were recently issued to Frito-Lay, AMF and more.
Take an exclusive tour of East Balt Roma
East Balt Roma, Monterotondo, Italy, represents one of the latest additions to the Chicago-based company’s long history and commitment to the global baking industry. In fact, it currently operates 21 bakeries in 11 countries.
Plant-based innovation at Expo East
Products featured at the tradeshow included mozzarella made from sprouted brown rice, milk made from oats and tuna made from beans.
What's new in food
Foods featuring certified gluten-free claims are growing increasingly popular in new product launches.
Quinoa's northern exposure
Growers in Canada work to increase North American supply of the traditionally South American crop.
Otis Spunkmeyer brings the spunk, leaves the funk
Company declares ‘No Funky Stuff’ as it rolls into its 40th year and ventures into new territory.
Nine new baking industry patents
Nine patents were recently given by the U.S. Patent and Trademark Office to inventors of equipment, ingredients and processes related to the baking industry.
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Ten patents issued for bakery equipment, processes
Baking manufacturers and suppliers received patents from the U.S. Patent and Trademark Office. -
What's new in food
C.P.G. manufacturers debut new premium, allergen-free and organic granolas.