John Mason, with John Cure, purchases flour mill from Richardson Milling 01.12.2016 By Arvin Donley Former director with Ardent Mills plans to return the Dawn, Texas, facility to a family-run business.Read More
One Ardent mill begins shipping after flooding 01.06.2016 By Jeff Gelski The mill in Alton, Ill., resumes bulk shipments while the mill in Chester, Ill., will be down for weeks.Read More
St. Louis-area flooding disrupts milling operations 01.04.2016 By Ron Sterk Four major flour mills were either closed or unable to move product because of flooded roads and railroads.Read More
Ardent commits to organic wheat initiative 12.15.2015 By Eric Schroeder Company hopes to help farmers double U.S. organic wheat acres by 2019.Read More
Ardent Mills stake to stay with Conagra Brands 11.19.2015 By Josh Sosland Connolly cites strong connection to consumer foods business.Read More
Ardent Mills coming into its own 09.14.2015 By Josh Sosland Executives seek to “bring a new approach” to the flour milling industry.Read More
‘Nimble’ Ardent Mills closes on Canada acquisition 09.01.2015 By Josh Sosland Transacton gives Ardent Mills a flour mill just outside of Toronto. Read More
Ardent Mills expands with acquisition in Canada 08.20.2015 By Josh Sosland Acquiring flour mill just outside of Toronto.Read More
Ardent showcases Innovative Bakery Resources 07.30.2015 By Ron Sterk Company holds open house at facility in Tualatin, Ore.Read More
Domino’s, Ardent Mills pizza partnership still strong 06.25.2015 By Eric Schroeder Smart Slice program in more than 4,000 schools.Read More