Popcorn category is poppin’ 04.04.2023 By Dan Malovany Segment sales up 13.1% in 52 weeks ended Jan. 8.Read More
In uncertain times, bread innovation going strong 03.28.2023 By Josh Sosland New products target health and wellness, indulgence.Read More
Baking industry outlook remains positive despite challenges 03.27.2023 By Charlotte Atchley High demand for bakery products and snacks has kept bakers optimistic in light of supply chain and inflationary pressures.Read More
The trends influencing consumers in 2023 01.31.2023 By Donna Berry Transparency, sustainability, nutrient density and cognitive health are at the forefront.Read More
As chefs get creative, consumers show a sense of adventure 01.02.2023 By Michelle Smith Culinary trends showing up in bakery and snack items, including regional and international influences.Read More
Nostalgia and convenience power bakery, snack trends 12.28.2022 By Michelle Smith As with music and fashion, food trends circle back every 20 years or so.Read More
Consumers seek health benefits in snacks, baked foods 12.26.2022 By Michelle Smith Products are now offering several benefits in fortified foods.Read More
In-store bakery stands out amidst inflation 11.16.2022 By Charlotte Atchley Jonna Parker of IRI details the opportunities for growth that exist in this fresh channel. Read More
Cookie brands promote new flavors, occasions to indulge 11.11.2022 By Lucas Cuni-Mertz Brands are introducing innovative nostalgic varieties and more cookie-eating occasions throughout the day and year. Read More
Cookie category growing through e-commerce, social media 11.03.2022 By Lucas Cuni-Mertz IRI predicts e-commerce will make up at least a third of grocery sales by the end of 2023, posing a huge opportunity for cookie brands.Read More