Kellogg settles suit over Kashi ‘all natural’ claims 05.09.2014 By Eric Schroeder Company will pull term from labeling and pay $5 million to settle the lawsuit.Read More
Renovation as innovation 05.07.2014 By Keith Nunes Product development teams are investing more time in label simplification efforts.Read More
China’s crop weather nearly ideal; Central U.S. Plains dry 05.07.2014 By Drew Lerner China’s weather so far this spring has been nearly ideal with timely rainfall and seasonably warm temperatures.Read More
Study links fiber to longer lives after heart attacks 05.07.2014 By Jeff Gelski A stronger inverse association appears between cereal fiber and death than between fruit fiber or vegetable fiber and death.Read More
Wheat among foods targeted in FODMAP diet 05.07.2014 By Josh Sosland FODMAP diet requires at least temporary avoidance.Read More
Leading executives pledge to increase sustainable food production 05.06.2014 By Eric Schroeder Wal-Mart joins forces with global companies in wide ranging commitments.Read More
Marie Callender’s at center of all natural lawsuit 05.06.2014 By Eric Schroeder Consumers take issue with claims being made on Marie Callender's products.Read More
Formulators take the guesswork out of gluten-free processing 05.05.2014 By Charlotte Atchley Second generation gluten-free products focus on resilience on the processing line.Read More
Article makes case for inclusive fiber definition 05.05.2014 By Jeff Gelski Julie Miller Jones says a varied diet that uses fiber-fortified foods together with fiber-rich foods has multiple benefits.Read More
McDonald’s sets five ‘pillars’ for sustainability framework 05.05.2014 By Eric Schroeder Fast-food chain identifies 'aspirational goals' it hopes to achieve by 2020.Read More