Millers focused on sustainability policy 10.13.2021 By Josh Sosland NAMA’s DeMarchi sees risks in government action.Read More
Voluntary sodium reduction targets published by the FDA 10.13.2021 By Keith Nunes Agency hoping to reduce average sodium intake from 3,400 mg per day to 3,000 mg.Read More
AIB International continues to add to its kill step calculator 10.11.2021 By Charlotte Atchley This validation tool was a collaboration of AIB International, ABA and two universities in the early days of FSMA.Read More
NAWG head says wheat has great sustainability story 10.11.2021 By Josh Sosland Discusses range of key issues for growers.Read More
IBIEducate 2021 canceled 09.29.2021 By Eric Schroeder ABA and BEMA said event would better serve the industry at a more opportune time.Read More
USDA has key seat at the table at climate talks 09.21.2021 By Jay Sjerven The United States has much to say on how agriculture grapples with climate change.Read More
DEI efforts requires buy-in from company leadership 09.21.2021 By Charlotte Atchley Active listening and integration throughout the company emerge as other takeaways from ABA’s NextGenBaker panel.Read More
Shifts in consumer buying habits here to stay 09.16.2021 By Charlotte Atchley Some pandemic shopping and consumption habits have shifted the way people approach food, probably in the long run.Read More
Federal grain inspection fee formula finalized 09.15.2021 By Matt Noltemeyer Uses rolling five-year average as sought by NGFA.Read More
USDA projects smallest wheat carryover in eight years 09.14.2021 By Jay Sjerven Forecast put at 615 million bus.Read More