Unilever, Nestle investing in nutrition supplement segment 04.27.2021 By Keith Nunes Companies seek to capitalize on interest in health and well-being.Read More
Functional food ingredients poised for growth 04.09.2021 By Sam Danley Opportunities exist to expand usage among older consumers.Read More
Baking mix brand promotes Ayurvedic principles 04.07.2021 By Monica Watrous You Again cookie mixes feature adaptogens.Read More
Confectionery brand seeks to build ‘modern-day Hershey’ 03.30.2021 By Monica Watrous The founders of Mid-Day Squares offer consumers an uncensored glimpse inside the business.Read More
Mmmly, functional cookie brand, launches 03.26.2021 By Eric Schroeder Features tigernut flour.Read More
Better-for-you granola brand adds new variety 01.26.2021 By Monica Watrous Product features peanut butter with ashwagandha.Read More
The benefits heirloom grains deliver to baked foods 12.09.2020 By Donna Berry These ingredients provide functionality and label-friendly appeal to consumers.Read More
Startup debuts functional protein bars 11.19.2020 By Monica Watrous B.T.R. Bar lineup features adaptogens and superfoods to help consumers ‘chill out,’ ‘recharge.Read More
Five trends ADM sees shaping the food industry 10.28.2020 By Sam Danley Pandemic influences 2021 predictions.Read More
Kind debuts whole grain energy bars 10.27.2020 By Rebekah Schouten Each Kind Energy bar provides one serving of whole grains and 10 grams of protein.Read More