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Home » Topics » Suppliers » Shick Esteve

Shick Esteve
Shick Esteve RSS Feed RSS

Blake Day, Shick Esteve

Shick Esteve promotes Blake Day

11.12.2021
By Charlotte Atchley
As president and CEO, Mr. Day will lead the company in both the US and France.
Read More
Shick Esteve, Tim Cook

Tim Cook leads Linxis Group as president, CEO

11.04.2021
By Charlotte Atchley
Shick Esteve also appoints new CFO in preparation for the transition.
Read More
1021-JasonStricker.jpg

Q&A with Shick Esteve's Jason Stricker

10.21.2021
By Makayla Nicholis

Jason Stricker has been in the field of ingredient automation for more than 20 years and has developed a wealth of knowledge in ingredient automation and process solutions.


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BEMA, Graph

Economic data shows baking industry at a tipping point

05.24.2021
By Charlotte Atchley
Industry leaders explore what the data means for the baking industry’s future.
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Shick Esteve, Equipment

Shick Esteve acquires Laramore Manufacturing

05.04.2021
By Charlotte Atchley
The flour reclaim system expands Shick Esteve’s ingredient handling capabilities.
Read More
La Petite Bretonne, Machine Equipment

Make sure IoT becomes A-OK for a bakery

04.19.2021
By Dan Malovany
Digital technology turns preventative maintenance into a predictive tool that senses when something might go wrong … before it does.
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Blake Day, Jason Stricker and Jessica Nelson, Shick Esteve

Shick Esteve unveils key organizational changes

04.12.2021
By Eric Schroeder
Day, Stricker and Nelson promoted to new roles.
Read More
Shick Esteve, Equipment

When to upgrade ingredient handling systems

03.22.2021
By Dan Malovany
Look for unexpected downtime or unexplained spikes in ingredient costs as a sign that it’s time to invest in better material handling equipment.
Read More
Crown Bakeries, rolls

New Nashville bakery starts up on a dime

03.01.2021
By Dan Malovany
Crown Bakeries facility houses a production line that cranks out croissants and potentially other laminated, thaw-and-serve products.
Read More
Shick, Minor

Faster batches require automated ingredient handling

01.15.2021
By Charlotte Atchley
When production speeds up, manual ingredient scaling can lead to more errors.
Read More
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