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Dawn debuts ‘Thank You to Bakers’ campaign

01.24.2020

By Brian Amick

Event is part of yearlong celebration of company’s 100th anniversary.

Tate & Lyle launches non-G.M.O. starches made from corn

01.23.2020

By Jeff Gelski

The three starches work in applications like baked foods, snacks, sauces, dressings, jelly confections and process cheese.

Sethness Roquette completes rebranding of caramel colors

01.23.2020

By Jeff Gelski

Roquette acquired Sethness Products Company in 2018.

Nelligan to join CHS as executive v.p., c.f.o.

01.21.2020

By Holly Demaree-Saddler

Has more than 20 years of experience in finance.

Lallemand begins production at new North American site

01.16.2020

By Sam Danley

Opens new yeast extraction facility in Canada.

Kwik Lok hires vice-president of engineering and innovation

01.16.2020

By Anna Wiber

Gary Tong brings engineering and management experience to the role.

Sukh Bassi, inventor and executive, dies at 78

01.16.2020

By Eric Schroeder

Spent more than 30 years at MGP Ingredients before finishing career at Manildra.

Dawn Foods launches sourdough donut mix

01.15.2020

By Jeff Gelski

The concept came from a 2019 Donut Co-Creation Competition at Dawn’s Innovation Studio.

Puratos Canada taking steps to offer healthier ingredients, mixes

01.10.2020

By Anna Wiber

The supplier is removing ingredients from its Clean(er) Label range.

Scoular to offer fiber-rich barley in flour, flakes and whole grain

01.06.2020

By Jeff Gelski

The company partners with Australia-based The Healthy Grain.

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New products debuting at Winter Fancy Food Show

Bakery and snack companies will unveil desserts, bagels and bars at the tradeshow.

Suppliers
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Dawn debuts ‘Thank You to Bakers’ campaign

Tate & Lyle launches non-G.M.O. starches made from corn

Sethness Roquette completes rebranding of caramel colors

Nelligan to join CHS as executive v.p., c.f.o.

Lallemand begins production at new North American site

Kwik Lok hires vice-president of engineering and innovation

Sukh Bassi, inventor and executive, dies at 78

Dawn Foods launches sourdough donut mix

Puratos Canada taking steps to offer healthier ingredients, mixes

Scoular to offer fiber-rich barley in flour, flakes and whole grain

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