The Cheesecake Factory to build baking plant 10.26.2023 By Brian Amick Will be restaurant chain’s third baking facility.Read More
Paris Baguette hires chief development officer 10.17.2023 By Brian Amick Eric Lavinder joins company from Duck Donuts.Read More
Mondelez’s Good Ambler cafe hires executive pastry chef 09.27.2023 By Brian Amick Meg Galus has two decades of experience. Read More
AI, 3D printing among evolving trends, Puratos says 09.21.2023 By Brian Amick Company highlights consumer preferences at two-day conference.Read More
Entenmann’s founder featured in children’s book 09.13.2023 By Brian Amick William Entenmann was part of inaugural Hall of Fame class.Read More
Toufayan partners with ‘My Big Fat Greek Wedding 3’ 08.18.2023 By Brian Amick Will become official pita and flatbread partner. Read More
Krispy Kreme partners with M&M’S 07.19.2023 By Brian Amick Launches four limited-edition donut varieties. Read More
Chocolate glazed donuts return to Krispy Kreme 07.06.2023 By Brian Amick LTO donuts will be available July 7-8.Read More
Voodoo Doughnut hires new leaders 07.04.2023 By Brian Amick Quigley, Durfee and Waldner to new roles at donut chain. Read More
Johnson Bros. Bakery into manufacturing with acquisition 06.02.2023 By Brian Amick Company completes deal for Aphrodite Divine Confections.Read More