Casein’s traits have Danone seeking answers in cheese alternatives01.14.2022By Jeff GelskiInnovation challenge addresses improving texture and melting properties of plant-based alternatives.
Edible insects, lab-grown meat get failing grades in UK survey01.13.2022By Jeff GelskiPlant protein fares much better.
Finnish company introduces plant protein granules, flakesBy Jeff GelskiIngredients may be added to snacks, baked foods, meat alternatives.
