US food/agriculture sector output tops $9.5 trillion 03.21.2025 By Russell Redman Feeding the Economy study pegs industry as “backbone” of national GDP.Read More
Blondie brittle takes top prize in product development competition 03.19.2025 By Michelle Smith Students from the University of Massachusetts Amherst developed the recipe with honey as the main ingredient.Read More
Transportation key to ag industry, NGFA president says 03.17.2025 By Jason Kendall Annual NGFA convention draws 600-plus attendees.Read More
HB4 wheat granted patent protection in US 03.10.2025 By Arvin Donley Bioceres’ GM drought-resistant variety will be protected until 2042.Read More
Rollins: Tariff concerns are heard 03.06.2025 By Matt Noltemeyer USDA chief talks trade, relief money and reversing rural America’s decline.Read More
ABA marks milestone for membership growth 03.05.2025 By Russell Redman Achievement reflects “strength of the baking industry” ahead of 2025 ABA Convention.Read More
USDA details $1 billion plan for HPAI 02.28.2025 By Ryan McCarthy The agency explained its next steps for HPAI and lowering egg prices.Read More
US Grains Council considering name change 02.26.2025 By Arvin Donley New name would incorporate bioproducts.Read More
MAHA Commission may turn public health spotlight on food companies 02.20.2025 By Russell Redman Food ingredients and production methods cited as “potential contributing causes” of chronic disease.Read More
Campbell Co.’s Sarah Tsocanos wins Rising Baker Award 02.17.2025 By Lucas Cuni-Mertz Tsocanos leads product development for many of the company’s top snack brands, including Goldfish, Milano and Farmhouse. Read More