Sales of lower-calorie products grow at supermarkets 06.09.2015 By Jeff Gelski Lower-calorie new product opportunity exists in categories that contribute the most calories to children.Read More
Mondel?z making strides in mindful snacking 05.28.2015 By Eric Schroeder Company 'on target' to achieve five of six goals set in 2013.Read More
Mars on a health mission 05.22.2015 By Monica Watrous New snack launch underscores wellness efforts for the company, industry.Read More
Ireland gives guidance on ‘natural’ marketing 05.19.2015 By Jeff Gelski The Food Safety Authority of Ireland also provides guidance on the terms artisan/artisanal, farmhouse and traditional.Read More
School nutrition 'lite' 05.14.2015 By Jay Sjerven Hoeven-King bill aims to scale back whole grain standards and freeze sodium standards for school meals.Read More
IFIC survey again finds people seek whole grains, fiber 05.13.2015 By Jeff Gelski This year a higher percentage of Americans want to consume calcium, omega-3 fatty acids and potassium.Read More
More cash or a healthier diet? 05.12.2015 By Jeff Gelski IFIC's annual survey includes look at how finances affect food and beverage choices.Read More
Vilsack hails school lunch standard success 05.07.2015 By Josh Sosland Only 8 states fall shy of 90% compliance.Read More
At face value: Front of pack claims are evolving 05.04.2015 By Charlotte Atchley Marketers get to the point with more descriptive front-of-package claims beyond ‘natural.’Read More
School food service with a smile 04.28.2015 By Eric Schroeder New study shows students more likely to choose healthy foods labeled with smiley faces, paired with prizes.Read More