While flour can be derived from nearly any grain, legume, vegetable or other food items, it primarily is milled from wheat.

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White pan bread price rises in July
08.16.2018
By Eric Schroeder
Family flour price falls in month.
Enzyme system optimizes baking properties of flour
08.09.2018
By Jeff Gelski
Mühlenchemie offers solution to wheat issues in Europe brought on by drought.
Whole wheat flour production up slightly
08.07.2018
By Josh Sosland
Year-to-date figure down a little from 2017.

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