Kellanova names new chef in residence 01.15.2024 By Zachary Sosland Shari Cruz has food and hospitality industry expertise.Read More
Foreign grain-based foods companies rebound in ‘23 01.15.2024 By Josh Sosland and Lisa Munger More than half of the companies tracked post gains.Read More
Grain-based shares slip in 2023 01.11.2024 By Josh Sosland and Lisa Munger Lag S&P 500 performance by 31 points.Read More
Bay State Milling high-fiber flour is Heart-Check certified 01.11.2024 By Zachary Sosland Joins select number of products to meet criteria.Read More
Ruiz Foods names new president, CEO 01.09.2024 By Zachary Sosland Kimberli Carroll was previously company’s COO. Read More
Fire damages grain facilities in Lathrop, Mo. 12.22.2023 By John Reidy Lathrop FSG employees safe, and no injuries reported.Read More
Engelman’s Bakery promotes Paul Bell to president 12.21.2023 By Zachary Sosland Also names Nathan Ponder, Errold Morgan in new leadership roles. Read More
Lancaster board of directors names new chairman 12.21.2023 By Zachary Sosland Alan F. Harris was previously the lead independent director.Read More
BBU provides four students with $25,000 scholarship 12.20.2023 By Zachary Sosland Part of Marinela’s “Feed Your Dreams” sweepstakes.Read More
Bühler Food Creation Center offers product testing, training 12.14.2023 By Susan Reidy Production trials and education also available.Read More