McDonald’s expands Krispy Kreme donut test 02.28.2023 By Zachary Sosland Initiative grows to 160 restaurants.Read More
Columbus bakery discontinues donut production 02.27.2023 By Eric Schroeder Auddino’s Italian Bakery to focus on “cronuts” and cookies.Read More
Krispy Kreme debuts Reese’s-inspired donuts 02.22.2023 By Brian Amick New offerings include three salty sweet donuts.Read More
Krispy Kreme seeks to enter five to seven countries this year 02.16.2023 By Jeff Gelski Revenues rise 11% in the 2022 fiscal year.Read More
CPI for baked foods, cereals climbs 1.2% 02.16.2023 By Eric Schroeder All food at home also finishes higher, up 0.8%.Read More
Filling holes in donut selling opportunities 01.16.2023 By Jeff Gelski Krispy Kreme and Hostess look to expand into more dayparts.Read More
CPI grain-based foods indexes soar in 2022 01.13.2023 By Eric Schroeder All 18 categories followed by Milling & Baking News post sharp gains.Read More
Krispy Kreme launches Biscoff donuts in the US 01.09.2023 By Lisa Berry Collaboration with Lotus Bakeries combines unique flavors of both brands.Read More
Krispy Kreme introduces lower calorie donuts in UK 01.06.2023 By Eric Schroeder Two new varieties have fewer than 200 calories.Read More
Krispy Kreme keys on DFD business in US 12.20.2022 By Lisa Berry Adding more distribution channels to “delivered fresh daily” business.Read More