Upcycled Food Association names new leader 04.28.2023 By Brooke Just Angie Crone moves up from interim CEO.Read More
FDA has no questions on safety of FiberSmart 04.27.2023 By Jeff Gelski The Anderson Global Group ingredient contains resistant dextrin from tapioca.Read More
Researchers claim sorghum bran may give nutritional boost 04.26.2023 By John Reidy USDA ARS demonstrate improved nutrition without compromised flavor.Read More
NAMA panel pegs soft red winter production up 20% 04.26.2023 By Matt Noltemeyer 405 million bus would be largest in nine years.Read More
IGC raises forecast for global wheat flour trade 04.25.2023 By Arvin Donley But total would still be below five-year average.Read More
IGC forecasts lower grains ending stocks 04.24.2023 By Arvin Donley Production forecast to rebound by 2%.Read More
IFIC names new CEO 04.24.2023 By Eric Schroeder Wendy Reinhardt Kapsak returns to organization.Read More
Grain Craft’s Keltz named 2023 Milling Operative of the Year 04.21.2023 By Arvin Donley His career in milling spans 45 years.Read More
Slideshow: American Bakers Association gathers in Florida 04.21.2023 By Gloria Cowdin Baking industry leaders networked between presentations and panels. Read More
California proposes move to zero NOx emissions 04.21.2023 By Charlotte Atchley The proposed rule from the South Coast Air Quality Management District would require baking companies to switch to electric ovens.Read More