Investment firm to acquire Venus Wafers 06.17.2024 By Russell Redman Cracker maker recently entered new snack category.Read More
Pretzel Pete adds savory flavors to its Topzels line 06.17.2024 By Matthew Lewis The company launched the crushed-pretzel product last year with two sweet flavors.Read More
Anthony & Sons takes steps on sustainability journey 06.17.2024 By Charlotte Atchley The company is customer-focused when it comes to sustainability. Read More
CEO: Kellanova growth on target following Kellogg Co. split 06.13.2024 By Russell Redman Cahillane expects consumer rebound in second half.Read More
Frozen cookie dough recall continues 06.13.2024 By Jeff Gelski The recall involves almost 30,000 cases from Rise Baking Co.Read More
King’s Hawaiian ups the ante for planned Indiana production site 06.13.2024 By Russell Redman Parent Irresistible Foods plans new $54 million project.Read More
Anthony & Sons growth stems from a passion for innovation 06.13.2024 By Charlotte Atchley The family-owned Italian bakery isn’t slowing down with two new product lines this year.Read More
La Lorraine, Bakery de France form US joint venture 06.11.2024 By Russell Redman Global baking manufacturer eyes bigger North American presence.Read More
Anthony & Sons Bakery invests in maintenance 06.11.2024 By Charlotte Atchley The company’s has robust teams for maintenance, sanitation and R&D to ensure its always delivering the highest quality product.Read More
Pepperidge Farm business ‘holding its own’ 06.07.2024 By Jeff Gelski Campbell Soup to keep pricing strategy in Snacks business even after sales decline.Read More