Southeastern Mills to expand logistics center 10.05.2020 By Jeff Gelski The 90,000-square-foot expansion should be completed by July 2021.Read More
Comax Flavors debuts new Tropical Collection 10.01.2020 By Sam Danley Flavors are suitable for beverages, baked foods, dairy and plant-based products.Read More
EQT to acquire Chr. Hansen’s colors division for $934 million 09.28.2020 By Jeff Gelski Focus turns to microbial and fermentation efforts.Read More
ADM expands protein portfolio 09.25.2020 By Sam Danley Adds textured wheat and pea ingredients.Read More
Capitol Food Co. to sell Wilmar’s boxed palm products in North America 09.24.2020 By Sam Danley Will focus efforts on Wilmar’s Blue Team line of shortenings.Read More
Blue California to launch bitter blocker technology 09.23.2020 By Sam Danley Flavor solution effective across beverages, plant proteins, cannabinoids and more.Read More
CP Kelco debuts virtual reality environment 09.22.2020 By Sam Danley Offers alternative to trade shows and physical meetings.Read More
Meet the Expert: AMF Bakery Systems’ Vincent van der Hulst 09.22.2020 By Nico Roesler Taking a scientific approach is key for this Master Baker to improve bakery operations.Read More
Cargill investing $21 million in new ‘House of Chocolate’ complex 09.21.2020 By Rebekah Schouten Belgium facility will offer customers an all-in-one development process in a single location.Read More
MGP Ingredients hires culinary chef, scientist 09.21.2020 By Jeff Gelski The moves bolster the company’s focus on plant-based food and fiber.Read More