Project Fusion streamlines production at Corbion’s New Jersey site 11.05.2019 By Anna Wiber The company consolidated three warehouses into one central facility.Read More
Axereal subsidiary completes acquisition of Cargill’s malt business 11.05.2019 By Holly Demaree-Saddler Transaction makes Boortmalt the world leader in the production of malt.Read More
MGP profit dips 8% on difficulties in distillery products 11.01.2019 By Eric Schroeder Ingredient Solutions segment turns in solid sales for the quarter.Read More
Ingredion lowers earnings guidance due to international issues 11.01.2019 By Jeff Gelski Net income rises 4% in the third quarter as specialty ingredients sales increase.Read More
New monk fruit variety has 20% more sweet components 11.01.2019 By Jeff Gelski Layn Corp. will harvest the Super V Fruit variety in China this year.Read More
Bühler appoints new director for Food Application Center 10.30.2019 By Susan Reidy Yannick Gaechter will work with the North American regional team to meet business and utilization targets for the center.Read More
Kemin opens Bakery Innovation Center 10.30.2019 By Charlotte Atchley The company supports its expansion into the baking industry with a pilot plant, analytical lab and other capabilities. Read More
Brooke Bundy, daughter of Gil Bundy, dies at age of 35 10.30.2019 By Josh Sosland Survivors include grandfather Russ Bundy.Read More
Corbion packs 11,000 meals for hungry families 10.29.2019 By Nico Roesler Employees from the company’s Kansas City area locations bundled Thanksgiving meals. Read More
Comax features six flavors in its new Sweet On Caramel Collection 10.29.2019 The flavors are traditional, honey, nut, espresso, rum and savory.Read More