Puratos names new addition to Group Executive Committee 02.24.2022 By Gloria Cowdin Paul Baisier is a 21-year veteran of the company.Read More
Puratos debuts new brand identity 02.04.2022 By Eric Schroeder Ingredient supplier introduces new logo, colors and tagline.Read More
Puratos acquires Profimix 02.03.2022 By Eric Schroeder Czech supplier of improvers, bakery mixes and confectionery items was founded in 2007.Read More
Puratos to open first bakery school in US 01.31.2022 By Lucas Cuni-Mertz The school will be located at the company’s United States headquarters of Pennsauken, NJ. Read More
Puratos, ReGrained announce upcycled grain partnership 01.13.2022 By Michelle Smith The companies will produce high protein and high fiber solutions using spent grain from breweries.Read More
Puratos acquires Belgian probiotics company 01.12.2022 By Jeff Gelski THT supplies probiotics in bulk or finished products.Read More
Puratos names new CEO, chairman of board 12.21.2021 By Jeff Gelski Pierre Tossut, the new chief executive officer, and Cédric Van Belle, the new chairman, have long histories at the company.Read More
Puratos opens sixth Bakery School 10.29.2021 By Eric Schroeder Philippines joins India, Brazil, Mexico, Romania and South Africa.Read More
Puratos acquires EU specialist in edible seeds 10.26.2021 By Eric Schroeder Transaction shows commitment to well-being.Read More
Puratos partners with Camp Ronald McDonald for Good Times 10.08.2021 By Brian Amick New program gives bakers the power to give back with every order.Read More