Oreo brings back Cakesters 01.07.2022 By Eric Schroeder Snack cakes were discontinued a decade ago.Read More
King’s Hawaiian rolls out pretzel buns 01.06.2022 By Eric Schroeder New buns available for hamburgers and sliders.Read More
Alter Eco debuts organic granola 01.06.2022 By Monica Watrous Sweetened with date powder and monk fruit.Read More
Schmidt Baking debuts 647 plain bagel 01.06.2022 By Eric Schroeder Features 160 calories, 8 grams of protein and 20 grams of fiber per serving.Read More
Godiva builds out licensing partnerships 01.06.2022 By Eric Schroeder Jimmy’s Gourmet Bakery and Cookies United join the chocolatier.Read More
Upcycled potato chips brand unveils new look 01.05.2022 By Monica Watrous Adds new cheddar and sour cream flavor.Read More
Noodles & Company developing low-carb linguini 01.05.2022 By Keith Nunes Test is taking place in Colorado, Illinois and Ohio.Read More
Egglife Foods debuts sweet flavor 01.05.2022 By Monica Watrous Egg white-based wraps debut in sweet cinnamon.Read More
Whey Better Cookie debuts mini protein cheesecakes 12.29.2021 By Keith Nunes Each dessert has 9 grams of protein.Read More
Papa Johns newest pizza dough has six ingredients 12.29.2021 By Monica Watrous Menu item a nod to New York-style slices.Read More