Slideshow: What’s new from General Mills, Kellogg, Hershey 09.27.2021 By Rebekah Schouten Products flavored like comfort foods and beverages dominate seasonal launches.Read More
New snack brand launches upcycled tortilla chips 09.24.2021 By Rebekah Schouten Each bag of Kazoo Snacks chips saves 20 gallons of water, according to the company.Read More
Casey’s made-from-scratch dough boosts menu innovation 09.23.2021 By Eric Schroeder C-store adding burritos, calzones and breadsticks to popular pizza platform.Read More
New additions to board will help Quinn scale up 09.22.2021 By Jeff Gelski The company also launches plant-based pretzel nuggets.Read More
Barilla introduces chickpea spaghetti 09.22.2021 By Eric Schroeder Pasta made entirely from one ingredient: chickpea flour.Read More
B&G Foods debuts Einstein Bros. Bagels Everything Bagel Seasoning Blend 09.22.2021 By Brian Amick New product available at Sam's Club.Read More
Banza expands chickpea pizza portfolio 09.21.2021 By Rebekah Schouten Company teams with Beyond Meat and Follow Your Heart to offer chickpea crust pizzas with plant-based toppings.Read More
Upcycled stroopwafel debuts from Belgian Boys 09.21.2021 By Monica Watrous Partnership with Misfits Market produces cookie made with repurposed bits.Read More
Voortman Cookies debuts two new treats 09.20.2021 By Rebekah Schouten Hostess subsidiary launches Super Grains and Mega Wafers.Read More
Two new sweet potato chip products hit the snack aisle 09.17.2021 By Rebekah Schouten Pop Bitties and Jackson's launch better-for-you offerings.Read More