ADM is your trusted partner for baking success and sustainable solutions. We offer an expansive range of flours, specialty grains, and access to ADM’s comprehensive baking pantry, plus innovation expertise, all supported by ADM’s world-class supply chain.
We are the future of North America’s food, pet food and specialty feed industries. As an invaluable industry resource, Amber Wave delivers high-quality vital wheat protein ingredients. Based in the Heartland, we offer a reliable, locally driven partnership you can trust. Our integrated operations minimize the need for international suppliers, allowing for local, sustainable prosperity.
Yeast and baking ingredients for industry professionals.
We make full use of biotechnology, focusing on the research and application of yeast technology, which developed the world's leading yeast and deep-processed products.
Our products are widely used in baking, food taste, nutrition & health and biotechnologies.
Ardent Mills is committed to transforming how the world is nourished. As the premier flour-milling and ingredient company, we cultivate the future of plant-based solutions to help our customers and communities thrive. We operate in more than 40 locations that specialize in flour, quinoa, pulses, and organic and gluten-free products that drive emerging nutrition and innovation across plant-based ingredients. Our holistic portfolio empowers us to meet the complex needs of customers today while focusing on the growing needs of tomorrow's consumer. Deeply rooted in communities throughout North America, we operate in Canada, the US and Puerto Rico with company headquarters in Denver, Colorado. We employ more than 100 certified millers and support thousands of local jobs that contribute billions of dollars to local economies – helping our people, our customers, and families everywhere flourish. To learn more about our mission and our solutions, visit ardentmills.com.
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BakeMark is the leading supplier and manufacturer of high-quality bakery ingredients, dedicated to elevating the baking experience across North America. With a steadfast commitment to quality and a relentless drive for innovation, BakeMark has served as a cornerstone in the baking industry for more than 130 years. We not only deliver excellence but we also foster enduring partnerships with bakeries of all sizes. Operating from 29 distribution centers across the United States and 9 in Canada, we ensure timely and efficient delivery of our products, reinforcing our commitment to the success of our partners in the baking community.
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Bartlett Milling is owned by Bartlett, a Savage Company. We're a family-owned, diversified agri-business founded in 1907 and headquartered in Kansas City, Missouri.
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Bartlett Grain is a grain merchandising company that operates principally in the U.S. and Mexico. Our network of facilities spreads through the heartland of U.S. production giving us an in-depth knowledge of U.S crops and conditions. Our expertise in logistics and transportation and our extensive rail shuttle capacity enable us to link producers to end users efficiently and in a timely manner. We consider both producers and processors our valued Customers.
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Bunge is your trusted lipids, protein and carbohydrates partner to help you reimagine the future of food. Working with us you benefit from an unparalleled mix of application expertise and solid market knowledge, coupled with the industry’s most globally integrated and sustainable supply chains for lipids, proteins, and milled ingredients. Our team of experts help you meet your innovation and formulation needs, delivering functionality while satisfying the diverse taste, nutrition, and culinary experience customers look for.
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Bunge is your trusted lipids, protein and carbohydrates partner to help you reimagine the future of food. Working with us you benefit from an unparalleled mix of application expertise and solid market knowledge, coupled with the industry’s most globally integrated and sustainable supply chains for lipids, proteins, and milled ingredients. Our team of experts help you meet your innovation and formulation needs, delivering functionality while satisfying the diverse taste, nutrition, and culinary experience customers look for.
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In 1883 Herman Levi and Jacob Loew founded Capitol Milling Company to mill flour on a large scale in the Los Angeles area. In 1999 Capitol Food Company was established, and today the Levi and the Jensen families continue to provide bakers and food purveyors with the highest-quality products nearly 140 years later.
Columbus Vegetable Oils is in it’s 4th generation of servicing the food industry with the highest quality vegetable oils, shortenings and dressings. From its simple beginnings in an Italian grocery store basement on Chicago's West side, to its present 600,000 sq. ft. of distribution in Des Plaines, Ill. and 112,500 sq. ft. distribution center in Reno, Columbus continues to exceed the demands of it’s customers with exceptional service and technical support. Columbus’ many certifications include SQF, WBENC, Non GMO Project Verified and USDA Organic to name a few. Discover the Future with Columbus Vegetable Oils! To learn more, visit www.cvoils.com.
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For a hundred years, Dawn has been right there while you make more than food, but also friendship and joy. We know you count on our family to make moments memorable. That’s why we combine unmatched international manufacturing and distribution capabilities with our expertise, commitment and innovation to create bakery solutions for people all around the world. We supply a complete line of quality, consistent mixes, bases, icings, glazes, fillings, frozen dough, par-baked and fully baked products and equipment to the food industry — worldwide.
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Eurogerm KB is a manufacturer of a wide range of bakery ingredients and solutions for bakery operations of all sizes. Our product offerings include mixes/bases for breads, cakes, cookies, dough conditioners, laminated doughs, gluten, and raw materials to name a few. You can find our full catalog on the website. If you have a specific need we can develop a customized solution for you.
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Fiberstar, Inc. sells an upcycled citrus fiber that provides water holding, emulsification and gelling properties to improve texture, stability and freshness over time in baked goods & bakery fillings. Egg Reduction | Fat Reduction | Non-GMO | Gluten-free | Organic | Clean Label
Gemini Bakery Equipment Company manufactures and distributes specialty bakery equipment and systems. The company offers bagel systems, bread systems, roll systems, ovens, product handling systems, and food service equipment. Its partners include W&P Tamm, W&P Dinkelsbuehl, ABI Ltd., KB Systems, and W&P Haton. Gemini Bakery Equipment Company was founded in 1972 and is based in Philadelphia, Pennsylvania.
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By merging three flour millers that buyers have trusted for decades, we created a company that feels like an old friend. Grain Craft is the largest independent flour miller in the nation, offering you premium bulk and bagged flours for the baking, food service, tortilla and pizza industries. In total, we can efficiently serve you through 13 milling locations spread coast to coast. But far more important than Grain Craft’s production capacity is our unmatched capacity to serve your needs.
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MPC is a manufacturer of grain extracts and a wide variety of natural sweeteners. A secret to MPC’s success is a “family business” approach to customer service built on sustained relationships, impeccable quality and precision customization. MPC applies this people-first philosophy to benefit customers with tailored product offerings and the ability to move nimbly to achieve business objectives. MPC has over 60 years of experience in the US and international markets, and maintains a state-of-the-art domestic manufacturing facility in Dayton, Ohio. When it comes to suppliers, bigger isn’t always better.
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At Mennel, we operate our facilities in a manner that promotes the conservation of natural resources and fosters a safe, clean and positive work environment. Operational excellence is our goal, and the reason why we focus on efficiency and preventative efforts, such as hosting weekly huddles with our team to address current and future functional opportunities.
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With over 35 years of proven expertise, we’re the one-stop, go-to partner that successfully aligns R & D, Marketing and Operations to create innovative new formulations and enhance existing products.
From pallet to truckloads, we happily serve any requirement and are proud to solve problems and identify opportunities others simply can’t or won’t.
The North Dakota Mill and Elevator Association began operating October 22, 1922 as a value-added market for wheat produced in North Dakota. In the early 1900’s, the flour mills and grain exchange in Minneapolis were the primary wheat markets for North Dakota farmers and elevators.
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