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Mike Ninichuck, the owner of Bakery Equipment & Controls Inc.(BEC), has 33 years of experience in the bakery industry. BEC is an efficient and economical choice for cookie, cracker, snack, and pet treat line installations. Prior to starting his own business, Mike worked with Consolidated Biscuit for 5 years, during which time he helped build 2 facilities for them. He also worked with Ralcorp for 5 years, during which time he assisted in moving 3 bakeries into 1 facility.
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The founder of BMF always had “flour on his hands”. That’s because Cloyd Barnes, Sr. took a great deal of interest in the baking industry and gained a great deal of knowledge over the years about the equipment that commercial bakers used– so much so that he started his own company, CK Bakery Machinery International in 1982!
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The SBS machines are used to solidify molten materials into strips, flakes or pastilles. World renown for their engineering designs and manufacturing craftsmanship, these machines have been lauded for their use for smaller laboratory purposes as well as complete system solutions.
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Welcome to Capway Automation, a fresh new company built on a ton of bakery experience, brilliant engineering, and a robust offering of American-made products for a broad range of global customers.
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The Movement Systems division is a global industry leader in supplying high-quality conveyor belts and processing belts as well as plastic modular belts, power transmission belts, and timing and flat belts made of synthetic materials. They are used in a variety of ways in manufacturing and in the retail and service sectors, for example as conveyor and processing belts in the food industry, as treadmills in fitness studios or as flat belts in letter sorting systems.
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IPCO provides advanced process solutions that require a deep knowledge of customer production processes across a wide range of industries and geographies.
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