We love baking. We know you do too. That’s why we’re proud to have over 100 years of service to bakers and bakery operations across North America and internationally. As the leaders in bakery supply, we serve our customers through 6 manufacturing facilities and 30 distribution centers, delivering only the best ingredients, frozen solutions, supplies and service. After all, it’s all about you and your success as a bakery professional – that is our mission and our commitment to our customers.
For 75 years, Nelson-Jameson has been a trusted source of food processing supplies to the food and beverage industry. We represent over 850 vendors and distribute over 55,000 products in the broad categories of: Processing & Flow Control, Safety, Sanitation & Janitorial, Production & Material Handling, Building & Facility Maintenance, Laboratory & QA/QC and Packaging & Ingredients.
Our products are backed by expert staff that offer customers extensive product knowledge. Their vast plant experience and technical expertise creates a unique environment of personal service and commitment to your products.
Color-Coded, Metal Detectable, and Environmental Testing are among the custom solutions we have available for food and dairy processors. These food safety programs are inspired by FSMA, regulatory bodies and the latest research in food safety and quality.
Through our comprehensive product offerings, industry expertise, and expertly curated food safety programs, Nelson-Jameson can help lower your transaction costs while providing the products and services you need to produce safe, quality food.
Suzanne's Specialties, Inc. is a producer and packer of naturally-sweetened grain-based products, including non-GMO sweeteners and gluten-free sweeteners. Since 1984, we've specialized in producing great tasting, natural alternative sweeteners for retail and industry, with packaging and quantities that meet our customers' requirements.