We love baking. We know you do too. That’s why we’re proud to have over 100 years of service to bakers and bakery operations across North America. As the leaders in bakery supply, we serve our customers through 5 manufacturing facilities and 25 distribution centers, delivering only the best ingredients, frozen solutions, supplies and service. After all, it’s all about you and your success as a bakery professional – that is our mission and our commitment to our customers. More

Rheon Automatic Machinery has been developing, manufacturing and supplying a wide range of high quality food processing machines, and factory systems around the world. We are the world’s first developer of fully automated croissant production line and automatic filled product machine. Our machines have been exported to over 125 nations and our technology plays a role in automated ethnic foods production around the world. More

Sasa Demarle, Inc. was established in the United States in 1993 in order to introduce the world renowned non-stick baking product lines of two French manufacturers - SASA and DEMARLE - to the North American marketplace. Bringing these industry leading products and equipment together under one roof has enabled us to successfully meet the needs of industry professionals throughout the United States and Canada, providing a single point of contact that is easy and convenient to work with. More