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In 1883 Herman Levi and Jacob Loew founded Capitol Milling Company to mill flour on a large scale in the Los Angeles area. In 1999 Capitol Food Company was established, and today the Levi and the Jensen families continue to provide bakers and food purveyors with the highest-quality products nearly 140 years later.
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We’re a science-led, quality-obsessed and down-to-earth provider of innovative nutritional solutions to many of the world’s greatest brands.
We solve for better performance—nutritional, functional and operational. Inside every food, ingredient and service we offer is a promise to keep people healthy and strong. We keep that promise by finding new ways to make food that performs better. Our scientific expertise, consumer insights and operational know-how helps our customers make products that people love and trust. Whatever challenge you have, from making a better formulation, to improving your logistics, to finding new ways to grow, we can help.
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