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Since 1989, ABI LTD has specialized in the manufacturing and integration of automated baking equipment. We are an industry leader in the development of high-calibre technologies and provide solutions for every stage of the baking process, from ingredients handling through to packaging.
ABI LTD provides stand-alone equipment and production lines for small and medium-sized wholesale bakeries. We also design and integrate full end-to-end lines for many of the world's largest industrial baking centres. We’re thrilled to have a network of satisfied customers from all over the globe.
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At AMF, we’re for every sandwich packed in a school lunch. We’re for every flaky pastry indulged in to start the day. We’re for every pizza sliced at the end of a long week.
And we’re for every baker that makes these experiences possible.
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BABBCO brings the world’s finest custom tunnel ovens to bakeries around the world—from small, wholesale bakeries to the biggest, most widely known names in food. We design and build 8 types of precision-engineered tunnel ovens and a full range of custom conveyors—all from our state-of-the-art manufacturing headquarters located near Boston, Massachusetts.
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Baker Thermal Solutions offers an unmatched breadth of industrial bakery equipment with system solutions executed worldwide. We have a full range of aftermarket services from parts and inspections to on-site rebuilds for equipment with over 100 years of heritage.
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We are O’Connor Belting International | Derco USA, A Veteran Owned manufacturer of custom light weight conveyor belting supplying belts to a wide range of industries and applications. In addition to conventional lightweight belting we also supply plastic modular belting, monolithic belting, bearings, and specialty items like pintle belts.
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FlexLink is a world-class factory automation expert. Working closely with global customers, we provide innovative, automated solutions to produce goods smarter, safer, and at lower operating costs. Since 1980, our solutions have enabled manufacturers, machine providers, and system integrators to take control of production efficiency.
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Our customers' success is our only goal.
Competitive pricing, quality equipment and on-time, drama-free installation are just the beginning. Superior training and extensive post-installation support will keep your facility running at peak efficiency, year after year. When questions arise, our customer service professionals will provide the answers you need. Give us a call, and discover what it's like to get the personal attention your business deserves.
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FRITSCH - for decades, this name has been synonymous in the world of baking engineering and technology with high-quality, efficient lines and pioneering innovation within the sector of dough sheeting and processing. FRITSCH's machines are used worldwide to produce premium bakery products.
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G&F SYSTEMS offers an attractive alternative to other spiral system in today’s market. It couples state-of-the-art technology with quality materials to produce a process conveyor system that will give the user years of reliable and trouble free operation allowing for easy future modifications.
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GBT GmbH is a visionary enterprise with a team of bakery experts. We are able to look back on decades of experience in the development of industrial bread baking plants, baguette baking plants, speciality bread plants, tunnel ovens and conveying systems.
In the product sortiment are among others dough divider, dough weighter, moulderers and intermediate- and final proofers. Our comprehensive service consists of: consulting, planning conception, project management, manufacturing, shop and site assembly, commissioning (including training, maintenance & service) and after sales service.
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Gemini Bakery Equipment Company manufactures and distributes specialty bakery equipment and systems. The company offers bagel systems, bread systems, roll systems, ovens, product handling systems, and food service equipment. Its partners include W&P Tamm, W&P Dinkelsbuehl, ABI Ltd., KB Systems, and W&P Haton. Gemini Bakery Equipment Company was founded in 1972 and is based in Philadelphia, Pennsylvania.
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I.J. White engineers equipment solutions to industrial food and baking manufacturing facilities. Our Ultra Series Spiral Systems are operating in thousands of food production facilities around the world.
I.J. White is located in Farmingdale, NY. Our State-of-the-Art fully integrated manufacturing facility operates and houses Technical Service and Support, Engineering, Design and Project Management. By utilizing the latest technology, we offer customized solutions to exacting demands among food processing facilities.
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Gemini Bakery Equipment Company manufactures and distributes specialty bakery equipment and systems. The company offers bagel systems, bread systems, roll systems, ovens, product handling systems, and food service equipment. Its partners include W&P Tamm, W&P Dinkelsbuehl, ABI Ltd., KB Systems, and W&P Haton. Gemini Bakery Equipment Company was founded in 1972 and is based in Philadelphia, Pennsylvania.
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Mechatherm International Ltd. is a leading provider of bespoke casthouse equipment to the Aluminium industry, specialising in solutions tailored to each of our client's specific requirements. Mechatherm can take on various size projects ranging from small existing plant upgrades right through to multi-million-pound turnkey projects.
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NewCap, a company based in Oss in the Netherlands, is part of the Verhoeven Bakery Equipment Family and specialises in developing and manufacturing custom-made handling solutions for the bakery market.
We have established a strong position due to our innovation culture and creative turnkey solutions. NewCap works with its customers to meet their specific wishes, taking into account the space they have available and their budget. This enables us to create the best possible production line configuration. NewCap comes into its own when developing complete production lines, all of which are tailored to our customers. Our sales engineers develop customised solutions, with production taking place at our impressive 17,000 m2 engineering works in our factory.
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Our history starts approximately 70 years ago with the production of simple machines, but already very modern for first fifties.
From a simple mixer, divider, moulder to the current completely automatic plants able to meet all production requirements of the most modern bakery companies.
We are always improving our technology to offer a good answer to the requests of a continually changing market. This permit both to SOTTORIVA and its customers to be leading companies.
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Stewart Systems offers a complete line of equipment for high volume bread and bun production and similar products produced in a pan from unit machinery to total integrated systems and strives to provide the lowest cost of ownership as well as an outstanding user experience.
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Cutting-edge technologies, design ability and manufacturing flexibility, these were the strengths that have sanctioned our success, taking our Made in Italy solutions for any type of heat treatment beyond national borders: from make-up to freezing to cooling, from pasteurization to leavening, from handling to cooking. Today we are present all over the world, with a foreign market share of around 80%.
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