At AMF, we’re for every sandwich packed in a school lunch. We’re for every flaky pastry indulged in to start the day. We’re for every pizza sliced at the end of a long week.
And we’re for every baker that makes these experiences possible.
CBF Bakery Systems is based in York, Pennsylvania, where we design and manufacture complete pan and product handling systems ranging from conveyors, oven loaders and unloaders to proofers, retarders, coolers and depanners.
From our state-of-the-art facility, we fulfill all customer needs, including:
Plant layout design
Mechanical and electrical design
Equipment assembly and testing
Installation, parts and after-sales service
We are O’Connor Belting International | Derco USA, A Veteran Owned manufacturer of custom light weight conveyor belting supplying belts to a wide range of industries and applications. In addition to conventional lightweight belting we also supply plastic modular belting, monolithic belting, bearings, and specialty items like pintle belts.
G&F SYSTEMS offers an attractive alternative to other spiral system in today’s market. It couples state-of-the-art technology with quality materials to produce a process conveyor system that will give the user years of reliable and trouble free operation allowing for easy future modifications.
GBT GmbH is a visionary enterprise with a team of bakery experts. We are able to look back on decades of experience in the development of industrial bread baking plants, baguette baking plants, speciality bread plants, tunnel ovens and conveying systems.
In the product sortiment are among others dough divider, dough weighter, moulderers and intermediate- and final proofers. Our comprehensive service consists of: consulting, planning conception, project management, manufacturing, shop and site assembly, commissioning (including training, maintenance & service) and after sales service.
I.J. White engineers equipment solutions to industrial food and baking manufacturing facilities. Our Ultra Series Spiral Systems are operating in thousands of food production facilities around the world.
I.J. White is located in Farmingdale, NY. Our State-of-the-Art fully integrated manufacturing facility operates and houses Technical Service and Support, Engineering, Design and Project Management. By utilizing the latest technology, we offer customized solutions to exacting demands among food processing facilities.
Intralox leads the way in helping customers achieve their goals by offering comprehensive conveyance solutions that create significant economic value. Locally-owned and globally-headquartered in New Orleans, Intralox delivers innovative, premium technology within a direct business model. We understand that every industry deserves its own industry specific team of resources. Therefore, our extensive service infrastructures have an in-depth knowledge of customer applications, and provide technical support and consulting, and 24/7 customer service to help our customers achieve extraordinary results.
NewCap, a company based in Oss in the Netherlands, is part of the Verhoeven Bakery Equipment Family and specialises in developing and manufacturing custom-made handling solutions for the bakery market.
We have established a strong position due to our innovation culture and creative turnkey solutions. NewCap works with its customers to meet their specific wishes, taking into account the space they have available and their budget. This enables us to create the best possible production line configuration. NewCap comes into its own when developing complete production lines, all of which are tailored to our customers. Our sales engineers develop customised solutions, with production taking place at our impressive 17,000 m2 engineering works in our factory.
Stewart Systems offers a complete line of equipment for high volume bread and bun production and similar products produced in a pan from unit machinery to total integrated systems and strives to provide the lowest cost of ownership as well as an outstanding user experience.
Cutting-edge technologies, design ability and manufacturing flexibility, these were the strengths that have sanctioned our success, taking our Made in Italy solutions for any type of heat treatment beyond national borders: from make-up to freezing to cooling, from pasteurization to leavening, from handling to cooking. Today we are present all over the world, with a foreign market share of around 80%.