Ardent Mills is transforming how the world is nourished by connecting consumers to delicious plant-based solutions. As the premier flour-milling and functional ingredient partner, we help our customers and communities thrive. We have cultivated a portfolio of traditional and alternative grain-based ingredients that power the creation of the foods found on every table. Committed to innovation that improves the quality of life and our planet, our teams create new processes and products that embrace health and wellness, as well as consumer and nutrition trends. We are headquartered in Denver, Colorado and operate more than 40 locations across the US, Canada, and Puerto Rico.
From day one our mission has never changed: To make good things for and with good people.
The ways in which we accomplish this goal have expanded across the continent, been invented and reinvented as needed, and embraced the supply chain more fully than ever. With each step, the roots of our original mission continue to grow.
We began in 1986 as a small oat milling company in Oregon. With an eye for finding the right fit at the right time, we have grown steadily ever since. Today, Grain Millers is a leading international agri-business with diversified interests in whole grain manufacturing and merchandising, organic and conventional consumer food products, and the import and export of commodities.
More
SINCE 1857, RICHARDSON has built trusted relationships with farmers to bring quality agricultural products to the world market.
Today, our business has grown to be vertically integrated from the farm to the consumer's table. We support responsible agricultural and environmental practices so that our customers can enjoy healthy and wholesome foods across the globe with peace-of-mind.
More
Star of the West Milling Company has continued to grow in the past five decades. Expanding from one mill to today's five flour mills in four different states and 27 country elevators handling corn, soybeans and wheat while processing edible beans and providing local farmers with their crop inputs. The daily flour milling capacity now stands at 33,500 cwts, making Star of the West the 11th largest miller in the United States.
More