We are a global leader in developing and producing responsible packaging for food, beverage, pharmaceutical, medical, home and personal-care, and other products.

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Custom configured cooking and mixing equipment, systems, and software to increase production, reduce costs and improve quality with patented technologies that provide you a competitive edge.

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Dawn Foods started in 1920 with a vision to provide bakers with high-quality, great-tasting ingredients. Today, we live up to that vision by inspiring bakery success every day. As a family owned, global bakery leader, we continue to transform the industry and inspire our customers’ success by having the best people in the business, industry-leading products, and meaningful partnerships with our customers — better known as our Circle of Excellence.  We’ve grown a lot over the years but have stayed true to our values and our culture. It’s our commitment to Dawn, the baking industry, and to each other that makes all the difference — The Dawn Difference. More

DIOSNA Dierks & Söhne GmbH is one of the world's leading manufacturers of the most modern pre-dough, dough and kneading systems for the production of baked goods. The dough experts provide you with the complete dough production, from dosing to pre-dough preparation, DIOStart for pre-dough production, kneading to transfer logistics — and thus the most important process in the production of baked goods. More

Experience matters when it comes to engineering and manufacturing equipment for complex and highly specialized food and other industry processes. Founded in 1950 by five engineers that saw an opportunity to modernize processing equipment, Heat and Control has consistently pursued our founders’ original passion for helping customers improve their products ever since and has been a leader in science, technology and service from the start. Our organizational knowledge and experience allow us to approach a strategic solution most efficiently, and the level of our commitment to service and partnership is unmatched. More

At RBS, we’re more than just a snack food equipment manufacturer. We make it our business to build strong and lasting relationships with our customers. As your working partner, collaboration and trust enable us to identify challenges and offer personalized solutions to help you create successful bakery and snack products. The Reading Bakery Systems Brands - Thomas L. Green, Reading Pretzel, Exact Mixing and Reading Thermal - offer production lines capable of producing a wide range of snack products, continuous mixing solutions and oven profiling and consulting services. More

RONDO is a world-leading supplier of high-quality dough sheeting and shaping machinery solutions to the bakery industry for over 75 years. As a Swiss company, we fully know how important quality, innovation, and reliability are. Our unique combination of know-how and experience in dough processing is called "Dough-how." Today, thousands of producers worldwide appreciate our expertise, from small artisanal bakeries to big industrial producers. Contact us today if you want to start up or scale up your croissant, donut, pastry, bread, or pizza production! More

For over 150 years Spooner Vicars Bakery Systems has been credited with many technical innovations and firsts. Now part of The Middleby Corporation we are in a strong position to meet the ever changing demands of the biscuit, cookie and cracker market. All over the world consumers are enjoying the great taste of biscuits, cookies and crackers produced on our accurate, efficient and reliable plant equipment. Spooner Vicars Bakery Systems focus is to be the world leader in ’Total Supply & Service” to our customer base and increase market leadership, through faster responses, on-time deliveries, professionalism, quality and technological advancement and to be the best in our industry Spooner Vicars Bakery Systems can offer a complete turnkey solution to its customers, starting from the initial bakery plant design to full installation and commissioning of the equipment. More