Bettendorf Stanford is the world's premier food slicing equipment company. Whatever your food slicing needs may be, Bettendorf Stanford is your best choice for value, quality, and ease of use.
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Experience matters when it comes to engineering and manufacturing equipment for complex and highly specialized food and other industry processes. Founded in 1950 by five engineers that saw an opportunity to modernize processing equipment, Heat and Control has consistently pursued our founders’ original passion for helping customers improve their products ever since and has been a leader in science, technology and service from the start. Our organizational knowledge and experience allow us to approach a strategic solution most efficiently, and the level of our commitment to service and partnership is unmatched.
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Reiser is committed to providing efficient and intelligent bakery processing and packaging solutions that fulfill our customers’ needs. We partner with our customers, utilizing our in-depth knowledge of dividing, depositing, portioning, packaging, and product development, to determine their ideal solutions. Our state-of-the-art Reiser Customer Center and bakery application specialists are available to help test and develop new recipes and products, while our worldwide team of dedicated support professionals and field service technicians are always available to help improve processes or minimize interruptions.
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