Lallemand Baking is a supplier of bakers yeast and baking ingredient solutions. As a world-class producer of quality bakers yeast, and a provider of innovative baking solutions with outstanding expert technical support, we are dedicated and passionate about
– delivering quality products and services to industrial bakery customers
– contributing to your success through collaborative efforts
– becoming long-term baking supply chain partners
– our evolutionary mindset of driving customer value by providing innovative baking solutions.
A key global player in fermentation for more than a century, Lesaffre, with a €2 billion turnover, and established on all continents, counts 10,700 employees and more than 70 nationalities.
On the strength of this experience and diversity, we work with customers, partners, customers and researchers to find ever more relevant answers to the needs of food, health, naturalness and respect for our environment. Thus, every day, we explore and reveal the infinite potential of microorganisms.