At AMF, we’re for every sandwich packed in a school lunch. We’re for every flaky pastry indulged in to start the day. We’re for every pizza sliced at the end of a long week.
And we’re for every baker that makes these experiences possible.
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Auto-Bake is a global designer and supplier of fully automated industrial baking ovens and systems. Internationally renowned for its innovative Serpentine technology, Auto-Bake’s compact, cost-efficient, continuous baking solutions are custom-configured for a diverse range of applications.
We pride ourselves on the work we do. It shows in our products. It shows in our customer and support services. We listen carefully to your needs and design and customize the product to fit your requirements. And, our services don’t end with the delivery of your product. Our team of factory trained and certified technicians will assist you with telephone support or on-site service, repair and training anywhere in the world. Our products are tested extensively and go through rigorous inspection and quality evaluations to ensure they meet or exceed our customers’ expectations.
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Coperion delivers modern processing solutions for global food manufacturers that are searching for partners in system, component, and equipment supply. The extensive application experience and design expertise offered by Coperion stands out with highly knowledgeable experts who understand the importance of process efficiency and food safety.
G&F SYSTEMS offers an attractive alternative to other spiral system in today’s market. It couples state-of-the-art technology with quality materials to produce a process conveyor system that will give the user years of reliable and trouble free operation allowing for easy future modifications.
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Gemini Bakery Equipment Company manufactures and distributes specialty bakery equipment and systems. The company offers bagel systems, bread systems, roll systems, ovens, product handling systems, and food service equipment. Its partners include W&P Tamm, W&P Dinkelsbuehl, ABI Ltd., KB Systems, and W&P Haton. Gemini Bakery Equipment Company was founded in 1972 and is based in Philadelphia, Pennsylvania.
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Experience matters when it comes to engineering and manufacturing equipment for complex and highly specialized food and other industry processes. Founded in 1950 by five engineers that saw an opportunity to modernize processing equipment, Heat and Control has consistently pursued our founders’ original passion for helping customers improve their products ever since and has been a leader in science, technology and service from the start. Our organizational knowledge and experience allow us to approach a strategic solution most efficiently, and the level of our commitment to service and partnership is unmatched.
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I.J. White engineers equipment solutions to industrial food and baking manufacturing facilities. Our Ultra Series Spiral Systems are operating in thousands of food production facilities around the world.
I.J. White is located in Farmingdale, NY. Our State-of-the-Art fully integrated manufacturing facility operates and houses Technical Service and Support, Engineering, Design and Project Management. By utilizing the latest technology, we offer customized solutions to exacting demands among food processing facilities.
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Intralox leads the way in helping customers achieve their goals by offering comprehensive conveyance solutions that create significant economic value. Locally-owned and globally-headquartered in New Orleans, Intralox delivers innovative, premium technology within a direct business model. We understand that every industry deserves its own industry specific team of resources. Therefore, our extensive service infrastructures have an in-depth knowledge of customer applications, and provide technical support and consulting, and 24/7 customer service to help our customers achieve extraordinary results.
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JC Ford Company provides a wide range of Tortilla and Tortilla Chip Equipment to meet the needs of every customer. From initial design to final quality assurance processes, we make sure our equipment is reliable and exceptional.
John King is a family-owned manufacturing company founded in 1926 focused on provision of a total supply package to the materials handling industry. Comprising chains and sprockets to conveyor systems and their eventual installation and maintenance.
The modern business employs best in class manufacturing techniques including CNC machining, Fiber laser technology and Robotics. This ensures highest quality, consistent and competitive product. Our people are at the heart of our Kingdom, constantly driving the business forward whilst showing commitment and dedication to make us the success we are.
Multi-Conveyor system manufacturers is a standard plastic chain or plastic belt conveyor equipment manufacturer and a specialty custom conveyor company. Although we're known for custom conveyor solutions, our standard conveyors are probably the most economical, quick-ship systems on the market today. We specialize in engineered products with integration, turn-key, electrical and service capabilities.
You Get It All With Nutec Manufacturing
The complete line of high quality food forming and depositing systems from Nutec and Provatec are specifically designed for the following industries:
- Meat
- Poultry
- Food
- Bakery & Snack
- Foodservice
- Grocery/Retail
- Petfood
Nutec offers equipment that is properly sized to meet the needs of today, and well in to the future. With usable fill widths from 6" to 40", we have the proper machinery to match any requirement.
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PROXAUT specializes in producing highly customized vehicles as well as more standard products to give a complete service to its customers.
PROXAUT AGV vehicles, based on their applications, can be divided into two major families that contain unique possibilities and combinations: Loaders and Lifters.
Expert Design -- Quantum prides itself in the abilities of our innovative design team. Our mechanical engineers meticulously create and scrutinize every component used in a Quantum Portion and Apply Topping System. The sanitary, easy-to-use, stream-lined design of our equipment sets the standard by which other pizza topping equipment manufacturers attempt to follow. 3-D Virtual Models -- Every Quantum machine is designed using the latest Computer Aided Design (CAD) software to create a 3-D virtual model. These models allow our team of engineers to closely analyze and evaluate every aspect of our portion and apply topping equipment. Quantum’s attention to detail and constant pursuit of perfection are what set us apart from other portion and apply topping equipment manufacturers. Cutting-Edge Fabrication -- Our on-site fabrication capabilities include the latest Laser and CNC Press Brake technologies. This allows for shorter lead times and increased quality control. Quantum’s efficient, in-house fabrication enables us to significantly lower costs for our customers. Customer satisfaction has been and will continue to be our number one priority. Quality Manufacturing -- CNC manufacturing uses CAD geometry to quickly and accurately produce finished parts. Our expert CNC machinists insure that our finished product is of the highest quality and consistency. If you’re looking for superior portion and apply topping machines, look to Quantum to provide you with the best possible solution for your unique food processing requirements.
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Rademaker develops and provides solutions for the food processing industry. The company’s expertise manifests itself in high quality automation, engineering, hygiene and performance of its delivered machinery. Rademaker has a wide knowledge about food products and their production technology. Dedicated professionals and state of the art engineering techniques provide you with solutions that live up to your best expectations.
Driven by worldwide market forces, Rademaker evolved internationally and opened sales offices in France, Germany, the United Kingdom, the United States of America, Russia and China. Production lines and turn-key solutions for all continents represent a great part of the company’s business today. The Rademaker headquarter is located in Culemborg, the Netherlands.
Our dedicated, highly skilled and experienced professionals employ the latest engineering technology to provide you with solutions that allow you to face the future with confidence. And everything we do reflects our enthusiasm, passion and dedication for our customers and their products.
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At RBS, we’re more than just a snack food equipment manufacturer. We make it our business to build strong and lasting relationships with our customers. As your working partner, collaboration and trust enable us to identify challenges and offer personalized solutions to help you create successful bakery and snack products.
The Reading Bakery Systems Brands - Thomas L. Green, Reading Pretzel, Exact Mixing and Reading Thermal - offer production lines capable of producing a wide range of snack products, continuous mixing solutions and oven profiling and consulting services.
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Risco USA Corporation is a manufacturer of Food Processing Equipment and Vacuum Stuffers servicing the Meat, Bakery, Dairy, Pet Food, Case Ready & Value Added Processors. Risco production includes: a wide range of sausage vacuum fillers; total vacuum fillers for filling whole muscle, dry sausages, salami and mortadella products; ground beef lines; sausage linking lines; meat preparation lines such as grinders and paddle mixers; forming lines for burgers, balls and dumplings (meat, fish or vegetarian products);depositing and co-extrusion systems; tying machines; a complete range of Risco accessories specially designed for the food industry. Risco products are the result of careful research to help its customers of the small, medium and large food industry to develop new solutions in terms of production and finished product. The evolution of the company and the continued growth in years are not just a boast, but a tangible proof of its ability to adapt to the market and the needs of the customer.
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RONDO is a world-leading supplier of high-quality dough sheeting and shaping machinery solutions to the bakery industry for over 75 years. As a Swiss company, we fully know how important quality, innovation, and reliability are. Our unique combination of know-how and experience in dough processing is called "Dough-how." Today, thousands of producers worldwide appreciate our expertise, from small artisanal bakeries to big industrial producers. Contact us today if you want to start up or scale up your croissant, donut, pastry, bread, or pizza production!
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Stewart Systems offers a complete line of equipment for high volume bread and bun production and similar products produced in a pan from unit machinery to total integrated systems and strives to provide the lowest cost of ownership as well as an outstanding user experience.
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